Fall

Whole Wheat Rye Flatbreads with Roasted Squash, Kale and Spiced Skyr

Slow Cooker Beef Stew with Barley and Fall Vegetables

Toast Skagen with Caper Relish

Really Good Vegetarian Swedish Meatballs

Easy Baked Apple Donuts

Hearty Lentil Soup with Roasted Butternut Squash, Kale and Bacon

Apple Crumble Bars with Oats and Rye

Simple Caramelized Apple Compote

Crispy Sweet Potato Pancakes with Lingonberries and Bacon

Cozy Pumpkin Spice Latte

Nordic Avocado Toast with Pickled Beets and Egg

Norwegian Vanilla Custard Buns (Skoleboller or Skolebrød)

Balsamic-Glazed Mushroom Smørrebrød with White Bean Purée

Brown Sugar Skyr Tart

Easy Vegetarian Split Pea Soup with Barley

Sourdough Danish Rye Bread (Rugbrød)

Salted Caramel Apple Oat Porridge

3 Ingredient Salted Caramel Sauce