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Recipes
Nordic/Scandinavian Spring Recipes
Krumkake (Norwegian Waffle Cookies)
Swedish Oatmeal Cookies (Havreflarn)
Strawberry Rhubarb Compote (Easy Strawberry Rhubarb Sauce)
Swedish Cheese Pie (Västerbottenpaj)
Homemade Granola and Yogurt Parfaits
Swedish Sticky Chocolate Cake (Kladdkaka)
Traditional Toast Skagen (Swedish Shrimp Toasts)
Strawberry Roll Cake (Swedish Rulltårta)
Easy Swedish Crispbread (Knäckebröd)
Vanilla Cake with Strawberry Filling (Swedish Midsummer Cake)
Soft Dill Bread (made with Cottage Cheese)
Barley Salad with Asparagus, Red Pepper and Spinach
Simple Carrot Snack Cake with Cream Cheese Frosting
Light and Creamy Orange Mousse
Simple and Sweet Roasted Strawberries
Homemade Cardamom Granola with Almonds
Crispy Barley Risotto Cakes
Lemon Wafer Cookies
Green Beans with Dill Caper Butter and Toasted Hazelnuts
Old-Fashioned Norwegian Rhubarb Crumb Cake
Swedish Tosca Cake (Toscakaka)
Creamy Egg Salad with Dill and Capers
Creamy Asparagus, Leek and Pea Soup
Finnish May Day Funnel Cakes (Tippaleipä)
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