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    Home » Recipes » Nordic/Scandinavian Recipes

    Nordic/Scandinavian Vegan Recipes

    Looking to add some Scandinavian flair to your vegan diet?  Explore dozens of recipes that are packed with Nordic flavor WITHOUT any meat or dairy!

    From Balsamic Glazed Mushroom Smørrebrød with White Bean Puree to Creamy Roasted Cauliflower Soup, this collection of Scandinavian-inspired vegan recipes is sure to introduce you to new and exciting tastes and flavor combinations inspired from Scandinavian ingredients.

    • The Ultimate Oatmeal Bowls
    • Golden Beet Soup
    • Easy Swedish Meatball Sauce (Perfect for Frozen Meatballs!)
    • Kale and Butternut Squash Salad
    • Strawberry Rhubarb Compote (Easy Strawberry Rhubarb Sauce)
    • Vegetarian Mushroom Pâté
    • Homemade Pickled Mustard Seeds
    • Homemade Rye Croutons
    • Simple Savory Butternut Squash Soup
    • Foolproof Everyday Mashed Potatoes
    • Quick and Easy Peach Compote
    • Healthy Raw Carrot Salad with Dill and Lemon
    • Herbed Potato Salad with Capers and Pickled Golden Beets (No Mayo)
    • Homemade Beet Juice (in the blender)
    • Simple and Sweet Roasted Strawberries
    • Homemade Cardamom Granola with Almonds
    • Creamy Split Pea Hummus
    • Gluten-Free Seed Crackers (Norwegian Crispbread)
    • Carrot Salad Smørrebrød with Boursin, Cucumber and Avocado
    • No Cook Lingonberry Sauce (Stirred Lingonberries)
    • Creamy Barley Breakfast Porridge
    • Blueberry Compote with Cardamom
    • Creamy Roasted Tomato and Red Pepper Soup
    • Swedish Marinated Tomato and Goat Cheese Salad
    • Marinated Garden Tomatoes
    • Easy Overnight Danish Rye Bread (Rugbrød)
    • Pickled Beet Salad
    • Spicy Quick Pickled Beets
    • Chilled Cucumber Soup with Avocado and Dill
    • Quick Swedish Pickled Cucumbers
    • Rye and Oat Muesli with Dried Cherries and Hazelnuts
    • Easy Vegetarian Split Pea Soup with Barley
    • Easy Danish Remoulade Sauce
    • Caramelized Onion, Mushroom and Barley Soup
    • Swedish Glögg
    • Rye Berry Salad with Chickpeas, Roasted Red Peppers and Arugula
    • Lingonberry Vinaigrette
    • Summer Harvest Barley Salad with Corn, Zucchini and Tomatoes
    • Curried Zucchini Soup (Dairy-free)
    • Grilled Summer Squash Smørrebrød with Basil Mayonnaise

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