Winter

Slow Cooker Beef Stew with Barley and Fall Vegetables

Toast Skagen with Caper Relish

Really Good Vegetarian Swedish Meatballs

Hearty Lentil Soup with Roasted Butternut Squash, Kale and Bacon

Nordic Avocado Toast with Pickled Beets and Egg

Norwegian Vanilla Custard Buns (Skoleboller or Skolebrød)

Balsamic-Glazed Mushroom Smørrebrød with White Bean Purée

Brown Sugar Skyr Tart

Easy Vegetarian Split Pea Soup with Barley

Sourdough Danish Rye Bread (Rugbrød)

Salted Caramel Apple Oat Porridge

3 Ingredient Salted Caramel Sauce

Roasted Broccoli Smørrebrød with Whipped Ricotta

Swedish Sticky Chocolate Cake (Kladdkaka)

Baked Nordic Oat and Rye Porridge

Roasted Beet Hummus Smørrebrød with Avocado and Pickled Onions

Creating Your Own Sourdough Starter

Brown Butter Swedish Oat Crisps (Havreflarn)